Sous vide is a method of very precise cooking in which you seal food in plastic bags (some foods can be prepared in glass containers) and immerse it in a water bath set to a relatively low temperature ...

Unboxed a new bread machine? Turn your kitchen into a home bakery and learn to master your machine with these must-try ...

The machines are sleek, self-cleaning, odorless, grease-free and are made to withstand daily use for 10-15 years. RoboSousChef's smaller model, which fits within the same sized space as a dishwasher ...

Never say that nagging never accomplished anything — apparently, one enterprising wife managed to nag her husband into creating a smart robotic chef. At the sixth annual China International Technology ...

French for “under vacuum,” sous vide cooking involves immersing vacuum-sealed food in a temperature-controlled water bath until the food is cooked to your liking. It might sound intimidating, and it’s ...

When you think of a sous vide machine, you might imagine perfectly cooked, foolproof steak, or buttery salmon. But as someone ...

Every so often a kitchen gadget will come around that changes everything. Although sous vide cooking machines (also called immersion circulators) have been available for years, they are smarter, ...

Unlock to see our ratings and compare products side by side Weight of mixer, bowl, beater/s, and cord, to the nearest one-half pound. Weight may be important if you plan to move the mixer in and out ...

I never set out to buy an espresso machine; rather, one merely appeared in my house one day. “I found this on the street,” my then-housemate explained, “on the Free Corner” — that is, a 20-foot ...